Carrefour Classic • 400 g
Mozzarella
Product Insights
Mozzarella is a stretched-curd cheese made from pasteurised cow's milk, sold in 400 g plastic bags and produced in Italy. It belongs to the Milk and dairy products group, carries a Nutri-Score of C and is classified in the NOVA 3 (processed) category, reflecting moderate fat (18 g), high saturated fat (12 g), low sugar (1 g) and moderate salt (0.6 g) per 100 g. While it provides a strong protein boost (19 g) and low carbohydrate content, the elevated saturated fat and modest salt level keep its overall nutritional profile only average.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for mozzarella-type cheeses, this product contains less sugar (1 g vs 1.83 g), lower total fat (18 g vs 25.03 g), reduced saturated fat (12 g vs 15.29 g) and considerably less salt (0.6 g vs 3.31 g) per 100 g.
Ingredients
_Lait_ pasteurisé de vache (origine UE), sel, coagulant microbien, correcteur d'acidité : acide citrique.
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Frequently Asked Questions
Everything you need to know about Mozzarella.
