Auchan, Terroir • 0.115 kg
Sardines à l'ancienne à l'huile d'olive vierge extra
Product Insights
Sardines a l'ancienne in extra‑virgin olive oil are French‑origin canned sardines packed with premium olive oil. They belong to the fatty‑fish family, carry a Nutri‑Score of B and a NOVA rating of 3, delivering 24 g of protein, zero sugars and only 0.9 g of salt per 100 g while providing 12 g of total fat. Nevertheless, the saturated fat (2.9 g) and overall fat content are higher than typical canned fish, and the canning process adds an extra processing step compared with fresh fish.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages for canned fish (0 g sugar, 6.6 g fat, 1.3 g saturated fat, 5.3 g salt and 18 g protein per 100 g), this sardine product supplies twice the protein and about one‑fifth the salt, but its total fat and saturated fat are markedly above the averages.
Ingredients
Sardines (poissons) (Sardina pilchardus), huile d'olive vierge extra 19% (origine : UE et non UE (Tunisie)), sel
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Frequently Asked Questions
Everything you need to know about Sardines à l'ancienne à l'huile d'olive vierge extra.
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