
Product Insights
Riz au lait à la vanille is a vanilla‑flavored rice pudding belonging to the dairy desserts family (Milk and dairy products). It carries a Nutri‑Score of C and is classified as NOVA 4, indicating an ultra‑processed product; per 100 g it provides low fat (2.7 g), low salt (0.11 g) and moderate sugars (11 g) with modest protein (2.8 g). While the reduced fat and salt make it relatively light, the sugar level and lack of added preservatives give it a mixed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dessert, this vanilla rice pudding contains about half the fat and salt and 12% fewer calories, but also about 58% less protein.
Ingredients
LAIT entier 64% , eau , riz 10% , sucre 9% , amidon natif de riz , crème (LAIT) 1% ,poudre de LAIT écrémé , arôme naturel de vanille , concentré de carotte , sel. Traces éventuelles de gluten. Elaboré à partir de lait origine France.
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Frequently Asked Questions
Everything you need to know about Riz au lait à la vanille.








