
Product Insights
Vanilla rice pudding is a dairy‑based dessert that falls under the Milk and dairy products group. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), containing added glucose syrup and the food colourant E160b. While the product is low in salt and has moderate fat, its sugar content is high relative to typical dairy desserts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this vanilla rice pudding contains markedly more sugar (15.7 g vs 11.05 g per 100 g) while its fat (3.2 g), saturated fat (2.1 g) and salt (0.18 g) are below typical levels.
Ingredients
Lait entier 70,3%.sirop de glucose. Riz10%.eau.sucre.poudre de lait écrémé. Sel. Arôme naturel de vanille. Rocou
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Riz au lait vanille.








