
Product Insights
The product is a spread made from albacore tuna, Atlantic salmon, cheese, and chives, classified in the fish and seafood group. It carries a Nutri‑Score of C and is placed in NOVA group 3, indicating a moderately processed product. While it offers 13 g of protein per 100 g and low sugars, it is relatively high in fat (19 g) and saturated fat (3.9 g) and contains the allergens fish, milk and gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar seafood spreads, this tuna‑cheese rillette contains far more fat (19 g vs 6.6 g) and saturated fat (3.9 g vs 1.3 g), but its sugar (0.7 g), salt (0.88 g) and carbohydrate (2.1 g) levels are well below the category averages.
Ingredients
Thon albacore 36.8% (POISSON), Saumon Atlantique (POISSON), fromage 11.9% (LAIT origine France), fromage 11.6% (LAIT origine France), fumet de poisson (eau, cabillaud (POISSON), poireaux, oignons, thym), huiles végétales (huile de colza et huile de tournesol), ciboulette 1,19%, farine de BLÉ, concentré de tomates, sel, poivre. Traces éventuelles de mollusques, crustacés, moutarde, œuf, graines de sésame, fruits à coque, soja, sulfites, céleri.
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Frequently Asked Questions
Everything you need to know about Rillettes de thon fromage et ciboulette.









