
Product Insights
Rillettes de thon is a shelf‑stable tuna spread belonging to the Fish Meat Eggs group of the French PNNS classification. It carries a Nutri‑Score of B and is placed in the ultra‑processed NOVA 4 category, reflecting its composition of processed tuna, refined rapeseed oil, powdered egg white, milk proteins and carrageenan. Nutritionally, it provides high fat (23 g) and protein (19 g) per 100 g while keeping sugars low (0.5 g) and salt moderate (0.9 g), offering a dense source of calories but also a notable amount of saturated fat (2 g).
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar spreads, this tuna rillettes contains dramatically more fat (23 g vs 6.6 g) and slightly more protein (19 g vs 18 g), while its sugar (0.5 g) and salt (0.9 g) levels are well below the category averages of 0.98 g and 5.3 g respectively.
Ingredients
Thon listao (POISSON) 61%, huile de colza, eau, blanc d'ŒUF en poudre, protéines de LAIT, fibres de pomme de terre, sel épaississants : carraghénanes, farine de graines de caroube arôme naturel de poivre. Pourcentages exprimés sur le total de la recette
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Frequently Asked Questions
Everything you need to know about Rillettes de thon.











