
Product Insights
Betteraves rouges – cuites à la vapeur are organic, whole red beets that have been steam‑cooked and vacuum‑packed in a plastic film, sold by Auchan in France. They belong to the vegetables group, carry a Nutri‑Score of A and are classified in NOVA group 3, indicating a processed but not ultra‑processed product. Nutritionally they are low in fat (0.5 g), saturated fat (0.1 g) and salt (0.14 g) per 100 g, but contain moderate sugars (6.7 g) and modest protein (2.3 g) and fiber (2.3 g), giving them a low energy content (44 kcal) while still providing 100 % vegetables content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar canned vegetable products, this beet product provides substantially less fat (0.5 g vs 1.39 g), salt (0.14 g vs 0.73 g) and calories (44 kcal vs 83 kcal), but its sugar level is almost double (6.7 g vs 3.6 g) and it supplies less fiber and protein than typical counterparts.
Ingredients
Betteraves rouges biologiques
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Frequently Asked Questions
Everything you need to know about Betteraves rouges – cuites à la vapeur.








