Père Dodu • 200 g - X2
Escalope Cordon Bleu au Comté
Product Insights
Escalope Cordon Bleu au Comté is a breaded chicken fillet stuffed with turkey ham and Comté cheese, classified in the Food group Fish, Meat & Eggs. It carries a Nutri‑Score of B and is rated as NOVA 4, indicating an ultra‑processed product, yet it offers relatively low sugar (1.4 g) and salt (0.76 g) per 100 g compared with typical processed meat averages, while providing 14 g of protein and moderate fat. The formulation includes additives such as potassium sorbate (preservative), sodium citrate (emulsifier), ascorbic acid (antioxidant) and unspecified colourings, and it contains allergens celery, eggs, gluten and milk, which may be problematic for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed meat product, this cordon bleu contains about 35 % less sugar and 76 % less salt per 100 g, but also delivers roughly 30 % less protein.
Ingredients
Viande de filets de poulet 41,3%, eau, farine de blé, viande de dinde 11%, comté 5%, amidons modifiés, arômes *** (céleri), beurre, protéines de blé, sel, sel de fonte: citrate de sodium, dextrose, fibres de blé, levure, épices, antioxydant: acide ascorbique, conservateur: sorbate de potassium. Huile de tournesol.
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Frequently Asked Questions
Everything you need to know about Escalope Cordon Bleu au Comté.
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