Auvernou • 75 g
Mini saucisson sec pur porc
Product Insights
Mini dry pure pork sausage is a French processed meat product made from pork, lactose, salt, spices and preservatives, classified in the PNNS group 'Processed meat'. It carries a Nutri‑Score of E and is rated NOVA 4, reflecting its ultra‑processed nature and the presence of additives such as potassium nitrate (E252) and sodium nitrite (E250). Nutritionally it delivers high protein (29 g per 100 g) but also very high fat (48 g), saturated fat (19 g) and salt (4.5 g), while sugars and carbs are low, making it energy‑dense and best consumed sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dry sausages, this mini saucisson contains roughly double the fat (48 g vs 18.6 g), more than double the saturated fat (19 g vs 6.8 g), higher salt (4.5 g vs 3.5 g), lower sugar (1.2 g vs 1.6 g), lower carbs (1.4 g vs 3.3 g), higher protein (29 g vs 18.4 g) and almost twice the energy (554 kcal vs 255 kcal per 100 g).
Ingredients
Viande de porc, lactose, sel, poivres, sucre, dextrose, ail, macis, conservateurs : nitrate de potassium et nitrite de sodium, girofle, ferments.
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Frequently Asked Questions
Everything you need to know about Mini saucisson sec pur porc.
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