Why is Mini Saucissons secs classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is considered ultra‑processed because the pork is combined with multiple industrial ingredients such as added sugars, dextrose, lactose, salt, pepper, garlic, nutmeg, and a nitrite sodium preservative (E250), which are typical of NOVA 4 products.

How does the high salt and saturated‑fat content affect a hypertensive or heart‑concerned diet?

The 4.8 g of salt and 15 g of saturated fat per 100 g can raise blood pressure and LDL cholesterol, so individuals with hypertension or cardiovascular risk should limit consumption and balance it with low‑salt, low‑fat foods.

Is the lactose in Mini Saucissons secs a concern for people with dairy intolerance?

Yes, the product contains lactose, which can cause digestive symptoms in lactose‑intolerant individuals, so they should avoid it or choose a lactose‑free alternative.

Carrefour • 200 g

Mini Saucissons secs

Fish Meat Eggs

Product Insights

Mini Saucissons secs are small French dry sausages made primarily of pork, seasoned with salt, pepper, garlic and spices, and packaged in a tray. They belong to the processed‑meat family (PNNS groups: Fish Meat Eggs, Processed meat), carry a Nutri‑Score of E and are classified as NOVA 4 ultra‑processed, reflecting their high levels of fat (38 g), saturated fat (15 g), salt (4.8 g) and energy (474 kcal) per 100 g, alongside a high protein content (29 g). The formulation includes added sugars, dextrose, lactose, and a nitrite sodium preservative, and it lists milk as an allergen with possible traces of nuts.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal474 kcal

Fat38 g

Saturated Fat15 g

Carbohydrates3.5 g

Sugars2.3 g

Comparative Analysis

Compared with the average dry sausage, this mini dry sausage contains roughly double the fat and saturated fat, more salt and sugar, while delivering higher protein and energy per 100 g.

Ingredients

Viande de porc, sel, _lactose_, dextrose, sucre, poivre, ail déshydraté, muscade, conservateur : nitrite de sodium, ferments, boyau collagénique comestible. 183g de viande de porc mis en œuvre pour 100g de produit fini. Viande de porc origine France. Peut contenir des traces de fruits à coque.

84%

35%

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Frequently Asked Questions

Everything you need to know about Mini Saucissons secs.

Carrefour, Carrefour Sensation

75 g