
Product Insights
Tartare d'algues Wakamé & citron is a seaweed‑based spread produced by Marinoë and classified under the fish‑and‑seafood group in the French PNNS system. The product delivers 278 kcal per 100 g, with a notably high fat content of 28 g (including 5.4 g saturated fat), modest protein (1.9 g), low sugars (1.4 g) and a relatively high salt level (1.9 g), resulting in a Nutri‑Score of D and an ultra‑processed NOVA 4 status. While the spread offers a strong umami flavor from wakame and lemon, its excessive fat and salt, together with an overall poor environmental score (Eco‑Score F), limit its appeal for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average seaweed spread (6.6 g fat, 1.3 g saturated fat, 5.3 g salt, 1 g sugars and 149 kcal per 100 g), this Tartare contains about four times more fat and saturated fat, slightly more sugars, but a lower salt level and more than double the calories.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Tartare d'algues Wakamé & citron frsid.










