Yaourt à la vanille au lait entier BIO

This product is an organic whole‑milk vanilla yogurt, sold in four 125 g pots and made from French milk, cane sugar, skimmed milk powder and natural vanilla flavoring. Nutritionally it offers low fat (3.1 g), low saturated fat (1.9 g), low salt (0.1 g) and modest calories (90.7 kcal) per 100 g, but it is relatively high in sugar (12 g) and total carbohydrates (12 g) while providing 3.7 g of protein and 0.15 g of calcium. It is classified as an ultra‑processed food (NOVA 4) and carries a Nutri‑Score of C, reflecting both its organic, calcium‑rich qualities and its elevated sugar content.