Yaourt au Lait entier de Brebis à la Vanille

This is a vanilla‑flavored yogurt made from whole sheep's milk, produced in France and certified organic. It belongs to the milk and yogurt group, carries a Nutri‑Score of B, is classified in NOVA group 4, and provides 94 kcal, 2.8 g fat (2 g saturated), 10 g sugars, 5.1 g protein per 100 g, with low salt (0.1 g). While the protein content is relatively high and the product is low in fat and salt, the sugar level exceeds typical yogurt averages and the ultra‑processed classification reflects multiple industrial steps despite the absence of added additives.