Why is Haché Vegetal classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product includes several non‑natural components such as a stabiliser (E461), a preservative (E267), added sugars, and a natural flavouring, which together place it in the ultra‑processed NOVA 4 category.

How does the sugar and salt content in Haché Vegetal affect a diabetic or hypertensive diet?

With only 0.5 g of sugar per 100 g, the product is suitable for low‑sugar diets and therefore unlikely to spike blood glucose levels, while its 0.65 g of salt is moderate and should be limited for individuals managing hypertension.

Is the wheat protein in Haché Vegetal a concern for people with gluten intolerance?

Yes, the product contains wheat protein (13.4 %) and barley malt extract, both of which contain gluten, making it unsuitable for those with celiac disease or gluten sensitivity.

Marque Repère • 200g

Haché Vegetal

Plant Based Foods And Beverages

Product Insights

Haché Vegetal is a plant‑based protein mince marketed as a vegetarian alternative, falling into the plant‑based protein category. It earns a Nutri‑Score of A and is classified in NOVA group 4, reflecting its high protein content (15 g per 100 g) and low sugar (0.5 g) but moderate fat (15 g) and salt (0.65 g). The formulation includes additives such as the stabiliser E461 and the preservative E267 and contains gluten from wheat and barley, which may be unsuitable for gluten‑free diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal214 kcal

Fat15 g

Saturated Fat1.7 g

Carbohydrates3.3 g

Sugars0.5 g

Comparative Analysis

Compared with average plant‑based foods, Haché Vegetal has dramatically lower sugar (0.5 g vs 11.1 g) and saturated fat (1.7 g vs 4.6 g), while providing more than double the protein (15 g vs 7.2 g) and fewer calories (≈215 kcal vs 337 kcal).

Ingredients

Eau ; huile de tournesol; protéines de blé 13,4%; fibres végétales (dont blé); protéines de pois 3,3 %; arôme naturel ; stabilisant : E461; conservateur: vinaigre tamponné; jus concentré de betterave; sirop de sucre caramélisé ; extrait de malt d'orge; jus concentré d'acérola; vitamine B12.

84%

35%

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