
Product Insights
Sojasun Haché végétal is a 200 g plant‑based minced analogue that is vegan and contains soy and wheat gluten, making it unsuitable for people with those allergies. It carries a Nutri‑Score of A and is classified in the ultra‑processed NOVA 4 group, delivering a high 20 g of protein per 100 g while providing 12 g of fat, 1.2 g of saturated fat, 3.1 g of sugars and 1.1 g of salt, with 3.8 g of fibre. The formulation includes the food‑grade thickener methylcellulose (E461) and is packaged in a cardboard tray covered by a thin plastic film.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant‑based meat alternatives, this product contains far less sugar (3.1 g vs 10.93 g), lower fat (12 g vs 15.32 g) and slightly higher salt (1.1 g vs 1.04 g), while offering markedly more protein (20 g vs 6.17 g).
Ingredients
Eau, protéine de _soja_, oignon, protéine de blé 12% (gluten de _blé_, farine de _blé_), huiles végétales (colza, tournesol), concentré de tomate, arôme naturel, fibres de _soja_ 2%, jus de légumes (oignon, tomate), extrait d'oignon, sel, méthylcellulose.
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Frequently Asked Questions
Everything you need to know about Haché végétal.










