
Product Insights
Grainéa is a plant‑based mixed‑cereal flake breakfast cereal marketed in France. It carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a processed but not ultra‑processed product; per 100 g it is low in fat (1.6 g) and salt (0.76 g), moderate in sugars (13 g) and high in carbohydrates (80 g), with 8.5 g protein and 5.5 g fiber. The low fat and salt levels are a plus for heart‑healthy diets, while the high carbohydrate and sugar content, together with modest fiber, may be less suitable for low‑carb or diabetic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal profile, Grainéa contains markedly less fat and salt, slightly less sugar, but significantly more carbohydrates and less fiber and protein.
Ingredients
Riz 46 %, blé complet 33%, sucre 12,6 %, orge complète 5,2 %, extrait de malt d'orge, sel.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Grainéa.













