Marque Repère, Les Croisés • 250 g
Raclette Fumée
Product Insights
Raclette Fumée is a smoked sliced cheese made from pasteurised cow's milk, belonging to the milk and dairy products family and specifically to cheese. It carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a moderately processed product that contains the preservative sodium nitrite (E235). The cheese is high in fat, saturated fat and protein, while its sugar and salt levels are lower than typical cheese averages, and it lists milk as an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheeses, Raclette Fumée contains more fat (26 g vs 25.0 g), higher saturated fat (18 g vs 15.3 g) and more protein (23 g vs 20.3 g), but it is lower in sugar (0.5 g vs 1.8 g), salt (1.68 g vs 3.31 g) and carbohydrates (1 g vs 4.4 g).
Ingredients
Lait pasteurisé de vache (origine : France) ; sel ; coagulant ; ferments lactiques et d'affinage (dont lait) ; conservateur de la croûte : E235.
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Frequently Asked Questions
Everything you need to know about Raclette Fumée.
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