
Product Insights
Light sunflower margarine 60% is a plant-based spread classified in the Fat and sauces group (PNNS). It has a Nutri-Score of C and falls in NOVA 4, reflecting its ultra-processed nature, with roughly 60 g of fat per 100 g, high saturated fat, very low sugar (0.2 g) and moderate salt (0.4 g). The formula provides unsaturated fats and vitamin E from sunflower oil but also includes palm oil, lactose and milk proteins (milk allergen) and several additives (E472c, E202, E330, carotenoids).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant-based spread (76.6 g fat, 3.6 g sugar and 0.38 g salt per 100 g), this margarine contains about 60 g fat (lower), 0.2 g sugar (much lower) and 0.4 g salt (slightly higher).
Ingredients
Huiles et graisses végétales 60% (tournesol 30%, colza, palme, coprah), eau, sel 0,4%, émulsifiant : E472c, lactose et protéines de lait, conservateur : E202, arôme, acidifiant : acide citrique, vitamine E, colorant : caroténoïdes.
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Frequently Asked Questions
Everything you need to know about Margarine allégée au tournesol 60% Mat. Gr. - barquette.









