Bonneterre • 500g
Margarine
Product Insights
Margarine is an organic plant‑based spread that belongs to the Fat and sauces (Fats) group. Per 100 g it provides 80 g of fat, including 24 g of saturated fat, with very low sugar (0.5 g), salt (0.05 g), protein (0.1 g) and no fiber. It carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), containing palm oil and the additive lecithin (E322), which raise environmental and processing concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this margarine contains more fat (80 g vs 76.6 g), more saturated fat (24 g vs 21.7 g) and higher energy (720 kcal vs 709 kcal) while providing far less sugar, salt, fiber and protein.
Ingredients
Huiles végétales non hydrogénées (80%) (tournesol, palme, coco), eau, jus de carotte, jus de citron, émulsifiant : lécithine de tournesol,
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Frequently Asked Questions
Everything you need to know about Margarine.
