
Product Insights
Gnocchi à poêler is a pan‑fryable gnocchi that combines rehydrated potato flakes (65%) with durum wheat semolina (32%) and a light coating of rice and wheat flour. It carries a Nutri‑Score of C, belongs to NOVA group 3, and supplies 189 kcal per 100 g with moderate protein (5.7 g) and fiber (2.6 g) but a relatively high salt level of 1.1 g and low sugars (<0.5 g). The product is vegan‑friendly except for gluten, contains no added sugars or significant saturated fat, and is sold in a single‑use plastic sachet that is recyclable.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar plant‑based potato products, this gnocchi contains significantly less sugar, fat and salt while delivering a comparable amount of fiber and slightly lower calories.
Ingredients
Flocons de pomme de terre réhydratés 65% (eau, pomme de terre déshydratée 13 %, curcuma en poudre); semoule de blé dur de qualité supérieure 32%; contient huile de tournesol et/ou huile de colza; sel. Enrobage: contient farine de riz et/ou farine de blé. Pourcentages exprimés sur le produit total.
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Frequently Asked Questions
Everything you need to know about Gnocchi à poêler.










