Why does Fromage a tartiner nature 25% receive a Nutri-Score of D and which nutrients are responsible for this rating?

The product receives a Nutri-Score of D because it is high in total fat (around 25 g) and saturated fat (16 g) per 100 g, has a relatively low protein content (4.5 g), and contains moderate salt (1 g), all of which add negative points that outweigh its low sugar and simple ingredient list.

How do the saturated fat and salt in this spreadable cheese affect a heart-healthy or hypertensive diet?

Saturated fat can raise LDL cholesterol, increasing heart disease risk, while even moderate salt contributes to higher blood pressure; therefore, individuals following a heart‑healthy or hypertensive diet should consume this cheese spread only in small portions or choose lower‑fat alternatives.

Is the milk and cream in this cheese spread a problem for people with lactose intolerance or dairy allergies?

Yes, the product contains milk and cream, which are dairy sources of lactose and common allergens; people with lactose intolerance may experience digestive discomfort, and anyone with a dairy allergy should avoid it entirely.

Marque Repère, Les Croisés • 150 g

Fromage à tartiner nature 25%

Milk And Dairy Products

Product Insights

Fromage a tartiner nature 25% is a spreadable cheese in the milk and dairy products group, sold in a 150 g plastic tray and made from pasteurised cream, milk, salt and lactic ferments with no added preservatives. It carries a Nutri-Score of D and falls into NOVA group 3, indicating a processed product with a nutritional profile that is high in fat (about 25 g) and saturated fat (16 g) per 100 g, moderate in salt (1 g) and low in sugar (3 g). While the simple ingredient list may appeal to consumers seeking a natural spread, the elevated saturated fat and salt levels limit its suitability for low-fat or low-sodium dietary regimes.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal257 kcal

Fat25 g

Saturated Fat16 g

Carbohydrates3 g

Sugars3 g

Comparative Analysis

Compared with the average cheese spread, this product has about the same total fat (25 g) but slightly more saturated fat (16 g vs 15.3 g), higher sugar (3 g vs 1.8 g) and much lower protein (4.5 g vs 20 g), while its salt level (1 g) is well below the category average of 3.3 g.

Ingredients

Crème pasteurisée (origine : UE), lait pasteurisé (origine : UE), sel, ferments lactiques.

84%

35%

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Frequently Asked Questions

Everything you need to know about Fromage à tartiner nature 25%.

Fromage à tartiner nature -25% de sel réduit

Marque Repère, Les Croisés

150 g