
Product Insights
This 300 g tub contains a natural spreadable cheese made from pasteurised milk, belonging to the Milk and dairy products group and specifically to the cheese sub-category. It carries a Nutri-Score of D and is classified in NOVA group 4, indicating an ultra-processed product despite having no listed additives. Nutritionally, it provides about 3 g of sugars and 0.9 g of salt per 100 g (lower salt than the average cheese spread), but its saturated fat (approximately 15 g) and overall fat (about 21.5 g) are relatively high.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar dairy spreads, this cheese spread contains more sugar (3 g vs 1.8 g per 100 g) and less salt (0.9 g vs 3.3 g), while its fat content (about 21.5 g) is slightly lower than the typical 25 g per 100 g.
Ingredients
BABEURRE pasteurisé, CREME et LAIT ÉCRÉMÉ pasteurisés, sel, BABEURRE déshydraté, PROTÉINES DE LAIT, ferments (contient LAIT). Traces éventuelles de fruits à coques et de moutarde
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Frequently Asked Questions
Everything you need to know about Fromage nature au lait pasteurisé 21,5% de MG, 300g.









