Fromage Frais Nature À Tartiner

Fromage Frais Nature À Tartiner is a spreadable fresh cheese made from pasteurised cow’s milk, milk proteins, salt, buttermilk powder and concentrated lemon juice, produced in France. It belongs to the Milk and dairy products - Cheese group, carries a Nutri‑Score of D and is classified as NOVA 4 (ultra‑processed), providing 6.5 g of protein per 100 g but also delivering 15 g of saturated fat and 3.5 g of sugars. Its low salt level (0.9 g per 100 g) and natural lemon flavour are positives, while the high saturated fat, elevated sugar and the presence of milk and possible nut traces limit suitability for low‑fat, low‑sugar or nut‑allergic diets.