Marque Repère,Pêche Océan,Ronde des Mers • 65 g
Filets d'Anchois à l'huile d'olive
Product Insights
These anchovy fillets in olive oil are a fish-based product belonging to the "Fish Meat Eggs" PNNS group. The product carries a Nutri‑Score of E and is classified as NOVA 3, offering a high protein content of 19.6 g per 100 g but also delivering very high fat (32.9 g), saturated fat (5.5 g) and salt (9.3 g). It contains minimal sugars and carbohydrates, but the high salt and fat make it unsuitable for low‑sodium or low‑fat diets, and it must be avoided by people allergic to fish.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average seafood condiments, these anchovy fillets contain dramatically more fat, saturated fat, salt and calories while providing lower sugars and only a modest increase in protein.
Ingredients
Filets d'anchois salés 62% (anchois, sel), huile d'olive 38%
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Frequently Asked Questions
Everything you need to know about Filets d'Anchois à l'huile d'olive.
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