Carrefour • 100 g
Jambon d'Auvergne
Product Insights
Jambon d'Auvergne is a French IGP dry‑cured pork ham sliced and sold by Carrefour. It belongs to the processed meat family, delivers 29 g protein per 100 g, very low sugars, but contains 5.9 g salt and 4.1 g saturated fat, giving it a Nutri‑Score of E and a NOVA 3 classification. While it provides a rich protein source and traditional flavor, its high salt and saturated‑fat content make it less suitable for low‑sodium or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical meat products, this ham has lower fat and saturated fat, higher protein, but considerably more salt.
Ingredients
Jambon de porc, sel, ail. Viande de porc origine France. Peut contenir des traces de lait et de fruits à coque.
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Frequently Asked Questions
Everything you need to know about Jambon d'Auvergne.
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