Carrefour • 245 g
Sauce à l'ail Aïoli
Product Insights
Sauce à l'ail Aïoli is a Belgian‑produced garlic aioli sold under the Carrefour brand and classified among condiments, sauces and aiolis. It benefits from free‑range egg yolk, contains no artificial colors, preservatives or flavors, and its sugar level (2.8 g/100 g) is well below the average for similar sauces. Nevertheless, it is an ultra‑processed product (NOVA 4) with a Nutri‑Score of D, a very high fat content (45 g/100 g) and moderate salt (2.1 g/100 g), which may limit its suitability for low‑fat or low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this aioli delivers roughly four times more fat and double the calories while providing markedly lower sugar, salt and carbohydrate levels.
Ingredients
Huile de colza, eau, vinaigre d'alcool, jaune d'_oeuf_ issu de poules élevées en plein air 2,9%, amidon de maïs, sucre, ail en poudre 2,5%, sel, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel, acidifiant : acide citrique), arôme naturel d'ail, ail déshydraté 0,3%.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sauce à l'ail Aïoli.
