
Product Insights
L'INCROYABLE AIOLI is an organic French aioli sauce marketed as a condiment in the 'Fat and sauces' and 'Dressings and sauces' groups. It is made with sunflower oil, garlic, egg yolk and mustard, contains no added sugars or industrial additives, and is certified organic with French‑sourced ingredients. However, with 76 g of fat (including 8.7 g saturated), 1.3 g of salt per 100 g, a Nutri‑Score of E and a NOVA 3 classification, it is energy‑dense, high in saturated fat and salt, and is unsuitable for vegans or those avoiding eggs or mustard.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment (10.9 g sugar, 12 g fat, 5 g salt per 100 g), this aioli contains virtually no sugar, far more fat (76 g) and less salt (1.3 g), making it exceptionally rich in calories but low in sodium.
Ingredients
Huile de tournesol*, ail* (12%), jaune d’œuf*, vinaigre de vin blanc*, jus de citron concentré*, sel, moutarde de Dijon* (graines de moutarde*, vinaigre d’alcool*, eau, sel), poudre de blanc d’œuf*. *Issus de l’agriculture biologique
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Frequently Asked Questions
Everything you need to know about L'INCROYABLE AIOLI.










