Burrata

Burrata is a fresh Italian cheese made from whole cow's milk, light cream, salt, and a microbial coagulant, and it is sold in a single-serve plastic box with a lid. It belongs to the Milk and dairy products family, specifically the cheese subgroup, and carries a Nutri-Score of D while being placed in NOVA group 3, indicating a processed cheese product. The cheese provides a respectable 11 g of protein and very low sugar per 100 g, but it is high in saturated fat (14 g) and contains a moderate amount of salt (0.44 g), which may be a concern for heart-health-focused consumers.