
Product Insights
Camembert is a soft, bloomy‑rind cheese made from pasteurized cow’s milk, sold by Carrefour in eight 30‑gram individual portions totalling 240 g. It belongs to the Milk and dairy products family (specifically cheese), carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting a processed but not ultra‑processed product. Per 100 g it delivers 21 g of fat (15 g saturated), 20 g of protein, virtually no sugars and 1.4 g of salt, offering rich flavor but also a high saturated‑fat load.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for cheeses, this Camembert contains less total fat and salt, a similar amount of saturated fat, and no sugars.
Ingredients
_Lait_ pasteurisé de vache (origine France), sel, ferments lactiques et d'affinage (contiennent _lait_), présure.
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Frequently Asked Questions
Everything you need to know about Camembert.










