Why is Camembert de caractère classified as NOVA group 3 and what additives does it contain?

The cheese is placed in NOVA group 3 because it is a processed dairy product that uses pasteurised milk, added cultures and salt, but does not contain any industrial additives; the ingredient list shows only cow’s milk, ferment cultures and salt.

How does the salt content of this cheese affect a hypertensive diet?

With 1.38 g of salt per 100 g, the cheese contributes a moderate amount of sodium; for people managing high blood pressure, it should be consumed in small portions and balanced with low‑salt foods to stay within daily sodium guidelines.

Is the cow's milk in this product a concern for people with milk allergy?

Yes, the cheese is made from cow’s milk, which is a known allergen, and the packaging clearly labels milk as an allergen, so individuals with a milk allergy should avoid this product.

Aldi,Le Paturon • 250 g

Camembert de caractère

Milk And Dairy Products

Product Insights

Camembert de caractère is a French soft‑ripened cheese made from pasteurised cow’s milk and packaged in a cardboard box with a paper lid. It belongs to the Milk and dairy products / Cheese group, carries a Nutri‑Score of D, and is classified in NOVA group 3, reflecting its status as a processed dairy product without added additives. The cheese offers 19 g of protein per 100 g but also contains 21 g of fat and 1.38 g of salt, giving it a high‑fat, moderate‑salt nutritional profile.

Nutrient Levels

Traffic light indicators

Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal269 kcal

Fat21 g

Carbohydrates1 g

Sugars0.5 g

Fiber0 g

Comparative Analysis

Compared with typical camembert averages, this cheese contains less fat (21 g vs 25 g), considerably less salt (1.38 g vs 3.3 g) and lower sugars (0.5 g vs 1.8 g) per 100 g.

Ingredients

Lait de vache pasteurisé (origine: France), ferments (lait), sel.

84%

35%

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Frequently Asked Questions

Everything you need to know about Camembert de caractère.

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Aldi,Le Paturon • 250 g

Camembert de caractère

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal269 kcal

Fat21 g

Carbohydrates1 g

Sugars0.5 g

Fiber0 g

Comparative Analysis

Compared with typical camembert averages, this cheese contains less fat (21 g vs 25 g), considerably less salt (1.38 g vs 3.3 g) and lower sugars (0.5 g vs 1.8 g) per 100 g.

Ingredients

Lait de vache pasteurisé (origine: France), ferments (lait), sel.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.