
Product Insights
Sauce Soja Tamari is an organic tamari soy sauce packaged in a 140 ml glass bottle and sold in French supermarkets. It belongs to the "Fat and sauces" family, carries a Nutri‑Score of E and is classified as NOVA 3, offering high protein (11 g/100 ml) and virtually no fat or sugar but an extremely high salt level (14.8 g/100 ml). The product is vegan, contains soybeans as an allergen, may have trace gluten, and is certified organic with no added additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average sauces, this tamari sauce contains far less sugar and fat, about three times more salt, roughly five times more protein, and significantly fewer calories per serving.
Ingredients
Eau, graines de soja 35.7%, sel marin, shochu* [eau, riz*, sel, ferments Koji (Aspergillus oryzae)], ferments Koji (Aspergillus oryzae). *Produits issus de l'agriculture biologique. Peut contenir des traces de gluten.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sauce Soja Tamari.








