
Product Insights
Bio Miso Orge is an organic, barley‑based miso produced in France, classified as a plant‑based condiment belonging to the Cereals and potatoes and Legumes groups. It carries a Nutri‑Score of E (score 20) despite being a NOVA 1 product, offering 9.8 g of protein and 4.7 g of fiber per 100 g, but it is very high in salt (8.3 g) and contains moderate sugars (5.6 g) with low saturated fat (0.8 g). The miso provides valuable plant protein and fiber, yet the excessive sodium makes it unsuitable for low‑sodium or hypertensive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this miso contains far more salt (8.3 g vs 2.32 g), slightly more sugar (5.6 g vs 4.09 g), much less fat (3.4 g vs 15.16 g) and lower fiber (4.7 g vs 6.74 g).
Ingredients
soja, orge perlée, sel marin Atlantique non raffiné, eau, ferments.
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Frequently Asked Questions
Everything you need to know about Bio Miso Orge.








