
Product Insights
Madeleines du Pâtissier sans beurre are organic French madeleine biscuits marketed as a butter‑free snack. The 100 g portion provides 346 kcal, 15 g of fat (2 g saturated), 25.9 g of sugars, 0.63 g of salt, 7.5 g of protein and only 0.8 g of fiber, offering moderate energy but a high sugar load and limited fiber. Classified as an ultra‑processed product (NOVA 4) with a Nutri‑Score of D, it benefits from organic certification and the absence of palm oil, yet its high sugar and moderate salt levels reduce its overall nutritional rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack benchmark, these madeleines contain less sugar (25.9 g vs 28.98 g), fat (15 g vs 17.65 g), saturated fat (2 g vs 7.8 g), salt (0.63 g vs 1.98 g) and energy (346 kcal vs 418 kcal), but also provide lower fiber and a higher protein content.
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Frequently Asked Questions
Everything you need to know about Madeleines du Pâtissier sans beurre.










