
Product Insights
This product is a ready-to-eat mushroom risotto packaged in a 350 g tray, belonging to the composite foods and one-dish meals groups. It carries a Nutri-Score of B and is classified in NOVA group 3, indicating a moderately processed product whose nutrient profile per 100 g provides 90 kcal, 1.6 g fat (0.9 g saturated), 2.5 g protein, 0.7 g fiber and 0.59 g salt, offering relatively low sugar and modest calorie density. However, it contains dairy (hard cheese and cream) which introduces milk allergens and contributes saturated fat, and its salt level, while lower than many processed meals, remains moderate for low-salt recommendations.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average prepared rice dishes, this risotto contains significantly less sugar, fat and salt while providing a similar amount of protein.
Ingredients
Riz cuit (eau, riz 17%), champignons 13,3%, oignons, fromage à pâte dure 2,5% (lait de vache, sel, présure), crème 2% (lait), amidon de maïs, jus de légumes concentré (carottes, oignons, poireaux), sel, ail, persil 0,3%, poivre blanc.
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Frequently Asked Questions
Everything you need to know about Risotto aux champignons.












