
Product Insights
Dahl de lentilles corail is a ready‑to‑heat red lentil soup produced by Florerte, classified under the fruits‑and‑vegetables and soups groups. It displays a Nutri‑Score of A and falls in NOVA group 3, providing very low sugar (0.4 g), essentially no salt, modest total fat, high protein (3.8 g) and fiber (3 g) per 100 g, but its saturated fat (2 g) is higher than the average for soups. The product is moderately processed, includes coconut milk which can be an allergen for sensitive individuals, and its saturated‑fat content exceeds typical soup levels, which may be a concern for heart‑health‑aware consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical soups, this dahl contains about one‑tenth the sugar (0.4 g vs 3.73 g), virtually no salt, slightly lower total fat, but its saturated fat (2 g) is more than double the average (0.87 g), while it provides more protein (3.8 g vs 3.15 g) and roughly 1.5 times the fiber (3 g vs 1.92 g).
Ingredients
Lentilles cuites (eau, lentilles 33%), lait de coco 11,7%, jus de citron à base de concentré, sel, gingembre 0,3%, ail, amidon de maïs, curry, curcuma, coriandre 0,2%.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Dahl de lentilles corail.












