
Product Insights
Pain Campagne Bio is an organic, pre‑baked country‑style bread marketed in France and sold in Naturéo stores. It belongs to the Bread family, carries a Nutri‑Score of C and is classified in NOVA group 3, offering low fat (1.4 g), low saturated fat (0.4 g) and low sugars (1.7 g) per 100 g but a moderate salt level of 1.1 g and only modest protein (7.1 g) and fiber (3.9 g). The loaf contains wheat gluten, is not gluten‑free, and is packaged in a paper‑plastic sachet, which may raise recycling concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average French pre‑baked bread, this organic country loaf contains about one‑third the sugar (1.7 g vs 4.8 g), less than a third the fat (1.4 g vs 5.5 g) and roughly a quarter the salt (1.1 g vs 4 g) per 100 g, while providing slightly less protein and fiber and a lower energy value.
Ingredients
Farine de _blé_ (45%), eau, levain (18%) (farine de _blé_, eau), sel.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pain Campagne Bio.












