
Product Insights
Pain Campagnard is a French country‑style bread sold by Carrefour and falls under the PNNS "Bread" group. Its nutritional profile shows low fat (0.9 g), low sugars (0.9 g) and modest calories (182 kcal per 100 g), but a relatively high salt level (2.5 g), which together give it a Nutri‑Score of D and a NOVA 3 processing rating. The loaf contains the additive ascorbic acid (E300) as a flour‑treatment agent and includes wheat and rye, so it is not suitable for gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average bakery loaf, Pain Campagnard delivers substantially lower sugar (0.9 g vs 4.8 g), fat (0.9 g vs 5.5 g) and salt (2.5 g vs 4.0 g) while providing modest fiber (4.1 g vs 5.4 g) and fewer calories (182 kcal vs 349 kcal per 100 g).
Ingredients
Farine de blé* 53 %, eau, farine de seigle* 6%, sel, farine d'orge maltée torréfiée 0,6%, farine de blé malté torréfiée 0,3%, levure, agent de traitement de la farine acide ascorbique. * Céréales issues de la Filière Qualité Carrefour.
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Frequently Asked Questions
Everything you need to know about Pain Campagnard.











