Monoprix • 100 g (70 g de poisson)
Filets de sardines citron et basilic
Product Insights
Filets de sardines citron et basilic are canned sardine fillets seasoned with lemon and basil, marketed as a ready‑to‑eat fish product. They belong to the fish meat eggs group, carry a Nutri‑Score of B, and are classified as ultra‑processed (NOVA 4), containing 10 g fat, 2.9 g saturated fat, 1 g salt, 0.9 g sugars and 17 g protein per 100 g. While the high protein and low sugar are positives, the elevated fat, saturated fat and the presence of additives such as guar gum (E412) and sulfites detract from its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned sardines, this product provides more fat (10 g vs 6.6 g), more saturated fat (2.9 g vs 1.3 g) and higher energy (167 kcal vs 149 kcal), but less sugar (0.9 g vs 0.98 g) and considerably less salt (1 g vs 5.3 g).
Ingredients
SARDINES - eau - vinaigres d'alcool et de vin (contient SULFITES) - citron broyé 3% - vin blanc - sel - sucre - basilic 0,35% - arôme naturel de citron - épaississant : gomme guar - arôme naturel.
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Frequently Asked Questions
Everything you need to know about Filets de sardines citron et basilic.
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