
Product Insights
Smoked cod liver pâté from Côté Mer is a 120 g canned product made of 99 % smoked cod liver and 1 % salt, classified in the fish/meat/eggs food group. It carries a Nutri‑Score of D and belongs to NOVA 3, reflecting moderate processing and a relatively high energy density of 398 kcal per 100 g, driven by 40 g of fat (including 6.8 g saturated fat) and 1.2 g of salt. While it provides 7.5 g of protein and almost no sugars, the high fat and saturated fat levels and low fiber content mean it should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average lean fish products, this smoked cod liver contains dramatically more fat (40 g vs 6.6 g) and calories (398 kcal vs 149 kcal), while its salt, sugar, protein and fiber are lower than typical values.
Ingredients
Foie de morue fumé (_poisson_) 99 %, sel.
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Frequently Asked Questions
Everything you need to know about Foie de morue Goût fumé.










