Fleury Michon • 130 g
Blanc de dinde Sans Nitrite
Product Insights
Blanc de dinde Sans Nitrite is a pre‑cooked, nitrite‑free turkey breast slice belonging to the meat group of the PNNS nutrition scheme. It earns a Nutri‑Score of B and falls into the ultra‑processed NOVA 4 category, offering high protein (22 g per 100 g) and low sugar (0.5 g) but a moderate salt level (1.5 g) and added ingredients such as dextrose, natural flavorings, vitamin C and caramel colour. While the product is gluten‑free and provides a lean source of protein, the presence of additives and its processing level should be considered by health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical processed meat products, this turkey breast slice contains far less sugar (0.5 g vs 1.56 g), about half the salt (1.5 g vs 3.52 g), and roughly a third of the average energy (≈103 kcal vs 255 kcal), while delivering a higher protein content (22 g vs 18.4 g).
Ingredients
Filet de dinde 86%, eau, bouillon (eau, viande de dinde, os de poulet, plantes aromatiques, ail, épices, sel, carotte, céleri, oignon, poireau), sel, dextrose, arômes naturels (présence naturelle de polyphenols), antioxydant: acide ascorbique, colorant : caramel ordinaire.
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Frequently Asked Questions
Everything you need to know about Blanc de dinde Sans Nitrite.
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