Fleury Michon • 100 g
Blanc de dinde
Product Insights
Blanc de dinde is a sliced cooked turkey breast product from Fleury Michon, classified as processed meat within the meat food group. It delivers a high protein content of 22 g per 100 g, very low fat (1.3 g) and sugars (0.5 g), but the salt level is relatively high at 1.8 g, giving it a Nutri‑Score of C and placing it in the ultra‑processed NOVA 4 category. While it can fit a high‑protein or low‑carb diet, the elevated sodium makes it less suitable for low‑sodium or heart‑healthy eating plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average processed meats, this turkey breast slice contains far less fat and sugar and about half the salt, delivering 22 g of protein per 100 g.
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Frequently Asked Questions
Everything you need to know about Blanc de dinde.
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