
Product Insights
The Baguette campagnarde is a French country‑style baguette made by Carrefour, composed mainly of wheat flour, wheat gluten, salt, toasted malted barley and wheat flours, and yeast. It falls under the Bread group, carries a NOVA classification of 4 indicating an ultra‑processed product, and has no official Nutri‑Score while its Eco‑Score is A. The loaf contains no added sugars and is suitable for vegan diets, but its estimated salt level of about 10.9 g per 100 g and the presence of gluten may be drawbacks for low‑sodium or gluten‑sensitive consumers.
Nutritional Values
Values per 100 g
Comparative Analysis
It contains 0 g added sugars per 100 g, well below the category average of 4.79 g, but its estimated 10.9 g of salt far exceeds the average 3.95 g.
Ingredients
Farine de _blé_, _gluten_ de _blé_, sel, farine d'_orge_ malté torréfié 0,6%, farine de _blé_ malté torréfié 0,6%, levure
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Frequently Asked Questions
Everything you need to know about Baguette campagnarde.













