Why is Veloute sweet potato, goat cheese and honey classified as a processed food (NOVA 3) and does it contain any additives?

The soup is made by combining cooked vegetables, goat cheese, honey, starch and spices, then blending and packaging, which places it in the NOVA 3 processed-food category; it contains no added preservatives, colorings, or other additives, as indicated by an additive count of zero.

How does the 0.6 g of salt per 100 ml in this soup affect a low-sodium or hypertensive diet?

At 0.6 g per 100 ml, the salt level is roughly one-third of the typical 1.7 g found in comparable ready-made soups, providing a lower sodium contribution, but it still adds to total daily intake and should be accounted for in a strict low-sodium plan.

Is the goat cheese in this veloute a concern for people with dairy allergies or lactose intolerance?

Yes; the goat cheese supplies milk proteins and a small amount of lactose, so anyone with a dairy allergy, including goat‑milk sensitivity, or lactose intolerance should avoid this product.

Knorr • 1 l

Velouté patate douce & chèvre et miel

Fruits And Vegetables

Product Insights

Veloute sweet potato, goat cheese and honey is a ready-to-heat cream soup classified in the Fruits and vegetables PNNS group, marketed by Knorr. It carries a Nutri-Score B and falls in the NOVA 3 processed-food category, offering low sugar (2.5 g/100 ml), low saturated fat and only 0.6 g of salt per 100 ml, which is well below the average for similar soups. However, it contains goat cheese and honey, making it unsuitable for vegans and a potential issue for people with dairy allergies, and the moderate salt level may still be a concern for strict low-sodium diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 ml

Energy Kcal47 kcal

Fat1.4 g

Saturated Fat1 g

Carbohydrates6.3 g

Sugars2.5 g

Comparative Analysis

Compared with the average ready-made soup (≈3.7 g sugar, 1.7 g salt, 89 kcal per 100 ml), this veloute provides about half the sugar (2.5 g), one-third the salt (0.6 g) and roughly 47 kcal, making it noticeably lighter in both sugar and calories.

Ingredients

Eau, légumes 44% (pommes de terre 19,8%, patate douce 19,8%, oignons), fromage de chèvre 4,2% (lait), miel 0,6%, amidon de maïs, sel, ail, paprika fumé, poivre, muscade. Peut contenir des traces éventuelles de céleri. VALEURS 1 portion NUTRITIONNELLES 100 ml 250 ml MOYENNES POUR : Énergie 195 kJ 487 kJ (

84%

35%

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