
Product Insights
Dessert de riz chocolat is a plant-based, vegan sweet classified under sugary snacks and sweets. It carries a Nutri-Score of C and is tagged as NOVA group 4, indicating it is ultra‑processed and contains the additive carrageenan (E407). While it is low in fat, saturated fat and salt and provides some fiber, its sugar content is moderate and protein is low, giving it a mixed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this rice chocolate dessert has markedly lower sugar (9.8 g vs 53.44 g), fat (1.9 g vs 10.52 g), saturated fat (0.4 g vs 6.99 g), salt (0.16 g vs 0.36 g) and calories (102 kcal vs 373 kcal), but also offers less fiber and protein.
Ingredients
Eau, riz* 15%, sucre de canne non raffiné*, fécule de tapioca*, poudre de cacao maigre, huile de tournesol, chocolat en poudre* 1% (sucre de canne non raffiné*), cacao en poudre 32%, épaississants (carraghénanes), sel marin. *Issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Dessert de riz chocolat.










