Why is Dessert fondant chocolat noi classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 rating because its base ingredients are highly refined soy protein and sugar, and it includes several industrial additives such as carrageenan (a thickener), artificial flavouring, modified tapioca starch, and tri‑calcium phosphate, all of which are typical of ultra‑processed foods.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 12 g of sugar per 100 g, the dessert provides a moderate amount of rapidly absorbable carbohydrates that can raise blood glucose levels, so diabetics should consume it sparingly. The salt level is 0.12 g per 100 g, which is low and generally acceptable for hypertension, but overall portion control remains important.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

The formulation is vegan, gluten‑free and certified kosher, making it suitable for those dietary restrictions. It is not keto‑friendly because it contains 14.4 g of carbohydrates per 100 g, primarily from sugars. Halal suitability cannot be confirmed as the product is only certified kosher and lacks a specific halal certification.

belsoy • 125 g

Dessert fondant chocolat noi

Sugary Snacks

Product Insights

Dessert fondant chocolat noi is a vegan chocolate‑flavored soy pudding that falls under the Sugary snacks and Sweets categories. It carries a NOVA 4 classification, indicating it is an ultra‑processed product, and its nutrition label shows 12 g of sugars and 0.12 g of salt per serving, with modest protein (3.2 g) and low fat (2.4 g). The product does not have an official Nutri‑Score, and while it is gluten‑free, vegan and kosher, the presence of additives such as carrageenan and artificial flavouring may be a concern for some consumers.

Nutritional Values

Values per 100 g

Added Sugars0 g

Fruits & Vegetables0 %

Comparative Analysis

Compared with the average sugary snack, this dessert contains far less sugar, fat, saturated fat and salt while delivering slightly more protein per 100 g.

Ingredients

Soya base (water, hulled soya beans), Sugar, Cocoa*, Modified tapioca starch, Chocolate (cocoa powder*, cocoa mass*, sugar], Tri-calcium phosphate, Artificial flavouring, Carrageenan (thickener), Sea salt, Vitamins (B2, D2]. INGRÉDIENTS : Base de soya (eau, fèves de soya décortiquées], Sucre, Cacao*, Amidon modifié de tapioca, Chocolat (poudre de cacao*, pâte de cacao*, sucre], Phosphate tricalcique (calcium), Arôme artificiel, Carraghénanes (épaississant), Sel marin, Vitamines (B2, D2]. *Rainforest Alliance Certified TM. www.ra.org. *Certifié Rainforest AllianceTM. www.ra.org. AINFOREST ALLIANCE NATURE & Cocoa RAINFOREST - FREE SOYA FOR PEOPLE AND PLANET כשר בדייץ שומרי הדת אנטוערף ksh Kosher Badatz Shomre Hadas Antwer ODCHAIN NON GMO 10 Recyclable material Matériaux recyclables 100% CHECKED AND APPRO CERTIFIED FLABEL.COM VEGAN VÉGANE Dairy free, gluten free, peanut free. Soya dessert, dark chocolate, with added calcium and vitamins. Best before: see top of pack.

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