
Product Insights
Dessert de riz vanille is a plant‑based vanilla‑flavored rice dessert marketed as a dairy‑free sweet. It belongs to the Sugary snacks group, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), with low fat (1 g/100 g), low saturated fat (0.1 g) and low salt (0.08 g) but contains moderate sugars (9.9 g). While the organic rice base provides some fiber and modest protein, the added cane sugar and fruit concentrates raise the sugar level, making it a treat rather than a nutrient‑dense option.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this vanilla rice dessert contains only about one‑fifth the sugar (9.9 g vs 53.4 g), one‑tenth the fat (1 g vs 10.5 g) and far less salt (0.08 g vs 0.36 g), but it also provides far less fiber and protein than typical options.
Ingredients
Eau, riz* 16%, sucre de canne non raffiné*, amidon de riz*, huile de tournesol*, arôme naturel de vanille*, épaississants : carraghénanes, concentré de potiron* et de pomme*. *Issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Dessert de riz vanille.









