Dessert au soja Vanille

Dessert au soja Vanille is a plant‑based vanilla‑flavoured soy pudding classified in the Sugary snacks and Sweets groups, and it carries vegan, gluten‑free, organic and lactose‑free certifications. Nutritionally, it offers low fat (1.8 g), low saturated fat (0.3 g) and low salt (0.15 g) per 100 g, but contains moderate sugars (10.2 g) and added sugars estimated at 11.4 g, resulting in a Nutri‑Score of C and a NOVA 4 ultra‑processed rating. While it provides a dairy‑free alternative for vegans, its ultra‑processed nature and sugar content limit its overall healthfulness.