Picard • 500 g
Risotto asperges vertes
Product Insights
Risotto with green asparagus is a frozen, ready‑to‑heat one‑dish meal classified under Composite foods and One‑dish meals. It carries a Nutri‑Score of C and falls into the ultra‑processed NOVA 4 category, reflecting the presence of multiple added ingredients and an additive (E14xx). The product offers low sugar and moderate salt, but its saturated fat is higher than average and it contains milk allergens, making it unsuitable for vegan or lactose‑intolerant consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical frozen meals, this risotto is lower in sugar (0.4 g vs 3.57 g), total fat (4.4 g vs 5.94 g), salt (0.68 g vs 3.55 g) and energy (123 kcal vs 174.6 kcal), but it has a higher saturated‑fat content (2.2 g vs 1.94 g) and provides less protein and fiber than the category averages.
Ingredients
Riz cuit 45%, eau, asperge verte 15%, oignon, parmigiano reggiano aop 4% (contient : lait) ; beurre (lait), huile d'olive, bouillon de légumes [légumes et bouillon de légumes (carotte, poireau, oignon, ail), extrait de vin blanc, sel, huile de tournesol, extrait d'épices], sel, amidon transformé de maïs, jus de citron concentré.
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Frequently Asked Questions
Everything you need to know about Risotto asperges vertes.
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