le Gaulois • 160 g
Blanc de poulet
Product Insights
Blanc de poulet is a reconstituted chicken breast slice that falls under the PNNS group "Fish Meat Eggs". It carries a Nutri‑Score of B and is classified as ultra‑processed (NOVA group 4), offering high protein (20 g per 100 g) with virtually no sugars or carbohydrates. While its low fat, saturated fat and calorie content are positives, the product contains a moderate amount of salt (1.5 g per 100 g) and several additives such as potassium lactate, carrageenan, vitamin C and a small amount of added sugar.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar chicken products, this chicken breast slice provides dramatically less fat, saturated fat and calories, contains virtually no sugars, and has roughly half the salt content.
Ingredients
Viande de filet de poulet origine France : 90%, eau, conservateur: lactate de potassium, sel, arômes naturels (dont un contient naturellement des polyphénols), gélifiant : carraghénanes, antioxydant : acide ascorbique, sucre.
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Frequently Asked Questions
Everything you need to know about Blanc de poulet.
