Isla • 120 g
Blanc de poulet
Product Insights
Blanc de poulet is a sliced, reconstituted chicken breast product that falls under the processed meat category. It carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), offering 18.5 g of protein per 100 g while containing only 2.9 g of fat and 0.9 g of sugars but 2.2 g of salt and a range of additives such as preservatives (E326, E262), gelling agents (E407, E508) and stabilisers (E450, E451). The product is high in protein and low in fat and sugars, yet the elevated salt level, added sugars and multiple food‑industry additives limit its nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average processed meat products, Blanc de poulet contains far less fat, saturated fat, sugars and calories, while providing slightly more protein and a modestly lower amount of salt.
Ingredients
Filet de poulet (83%), eau, sel, protéines de LAIT, sirop de glucose, conservateurs (E326, E262), gélifiants (E407, E508), arômes, stabilisants (E450 et E451), antioxydant (E301).
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Frequently Asked Questions
Everything you need to know about Blanc de poulet.
